Foodservice

Top This! Rutter’s Goes Extra Mile With White Cheddar Mac & Cheese

New item in partnership with Blount Fine Foods can be garnished with bacon, pork belly, more
Rutter’s new White Cheddar Mac & Cheese
Photograph courtesy of Rutter's

YORK, Pa. Rutter’s new White Cheddar Mac & Cheese from Blount Fine Foods offers a creamy, cheesy white cheddar sauce and shell-shaped noodles.

It’s available in a 10-ounce serving and can be ordered from Rutter’s sides menu or made into a kids meal. It can also be topped with a variety of extras, including:

  • Bacon
  • Cheesesteak meat
  • Chili
  • Pork belly
  • Taco meat
  • Turkey bacon

“We are continuously working to bring great new food items to our menu,” said Chad White, Rutter’s foodservice category manager. “We believe our customers will love the new, cheesy goodness of our White Cheddar Mac & Cheese.”

Rutter’s in the spring unveiled a Spam macaroni and cheese for a limited time along with other Spam-related items. The c-store offers a wide variety of fresh and packaged foods, general merchandise and more than 700 beverage options. Customers can enjoy Rutter’s award-winning food and beverage menu, with 24/7 breakfast, lunch and dinner. Staples include Rutter’s build-your-own breakfast sandwiches and the Route 30 burger. 

Fall River, Mass.-based Blount Fine Foods is a family-owned and operated manufacturer, marketer and developer of fresh prepared foods. With a commitment to using real, fresh ingredients as well as producing the highest quality product, the White Cheddar Mac & Cheese has no artificial flavors, preservatives or synthetic colors.

With 78 c-stores in Pennsylvania, Maryland and West Virginia, York, Pa.-based Rutter’s ranks No. 87 on CSP’s 2021 Top 202 list of the largest c-store chains in the United States. With roots dating to 1747, Rutter’s 274-year history makes it the oldest vertically integrated food company in the United States.

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